Ian McLernon
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Blog
What Makes Bruichladdich Bruichladdich? A Conversation With Adam Hannett, Master Blender.
Introduction by: Peter Marshall For many drinkers, Bruichladdich is where Islay’s peat obsession meets an almost stubborn commitment to elegance, barley…
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Blog
A TRunblocked.com Exclusive: Anne-Laure Pressat-Priore, Global Executive Director, Louis XIII Cognac, Interviewed.
Introduction by: Peter Marshall This is a rare interview. It was such a great pleasure to meet Anne-Laure Pressat-Priore, Global…
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Blog
Taking Stock. Ian McLernon, CEO – EMEA, APAC & GTR, Rémy Cointreau On The State Of The Industry and Rémy Cointreau’s Place Within It. The Future Is Positive.
Introduction by: Peter Marshall This is one of the interviews of the year on TRunblocked.com. I chatted at length with…
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Blog
The Pride and Passion of Rémy Martin. Baptiste Loiseau, Cellar Master, Interviewed.
It’s not often that I get a chance to do interviews like this, but this one is special – because…
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Blog
Remy Cointreau Profile: Market Trends, Product Portfolio and Sustainability Ian Mclernon and Laetitia Delaye-Beineix Interviewed
Introduction by: Peter Marshall This is a special feature. Remy Cointreau has a great history as a brand and has…