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Food Accademia - Italian Food Defined
Fabrizio Canal, CEO, Interviewed

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Is Travel Retail Placing Too Much Emphasis on Local Product Lines? By: Steve Hillam, Managing Director Pi Insight.

January 14, 2026

Luxury in Transit: How Furla Is Rethinking Fashion for the Travelling Consumer

January 12, 2026

An Interview With Brian Kinsman, Malt Master and Master Blender, William Grant & Sons. Meet The Man Behind The Distiller’s Great Brands.

January 11, 2026

Inside Hershey’s Travel Retail Reset: Brands, Bold Design and Global Ambition

January 7, 2026

Travel Retail in 2026: TRunblocked.com’s Perspective On Trends And Predictions

January 6, 2026
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Videos

Simon Roffe on Penderyn's Travel Retail Dynamic

How L’Oréal Are Leading The Digital Revolution From The Front

Marketing Is From Mars, Sustainability Is From Venus The Thomas Kolster Interview. Part 2.

Blog

Salcombe Gin: Setting Sail For Global Travel Retail Expansion. Co-Founder Angus Lugsdin Interviewed.

Introduction by: Peter Marshall And so to a very special Christmas video. I travelled recently…
Blog

Ashish Sagar, Revenue Growth Director, Global Travel Retail, Suntory Global Spirits, On Delivering Commercial Excellence.

Introduction by: Peter Marshall This is a welcome, first interview with Ashish Sagar and it rounds off…
Blog

Willam Ovens, Head Of Global Travel Retail, Ian Macleod Distillers, Interviewed. “We Can’t Wait For Things To Suddenly Right Themselves. We need To Be Proactive”.

Introduction by: Peter Marshall If you wanted to describe in one sentence what this interview…
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Popular Posts

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“Playful Meets Premium”: How Maestrani Is Elevating Travel Retail Confectionery

Introduction by: Peter Marshall With a heritage stretching back more than 170 years, Maestrani has…
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Salcombe Gin: Setting Sail For Global Travel Retail Expansion. Co-Founder Angus Lugsdin Interviewed.

Introduction by: Peter Marshall And so to a very special Christmas video. I travelled recently…
Blog

Ashish Sagar, Revenue Growth Director, Global Travel Retail, Suntory Global Spirits, On Delivering Commercial Excellence.

Introduction by: Peter Marshall This is a welcome, first interview with Ashish Sagar and it rounds off…
Blog
Willam Ovens, Head Of Global Travel Retail, Ian Macleod Distillers, Interviewed. “We Can’t Wait For Things To Suddenly Right Themselves. We need To Be Proactive”.
Blog
Penderyn’s Path Forward: Simon Roffe, Business Development Director, The Welsh Whisky Company, Interviewed.
Blog
William Grant & Sons: Rufus Parkinson, Managing Director Global Travel Retail, Interviewed.
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Taking Stock. Ian McLernon, CEO – EMEA, APAC & GTR, Rémy Cointreau On The State Of The Industry and Rémy Cointreau’s Place Within It. The Future Is Positive.
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Swedishness on the Move: Cloetta’s Travel Retail Makeover
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Own The Moment. Own The Orange. Everything is coming up Orange For Jagermeister. Tobias Witte Interviewed.
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